Events

Patisserie Masterclass

In this class you will learn how to create your own beautiful patisseries: petits gateaux, fraisiers, and opéras.

You will learn how to make a genoise, ganache, and a range of meringue buttercreams. Using these techniques you will then learn to transform a simple sponge into a beautiful work of art worthy of the ones you see sparkling in French patisserie windows.

This class is hands-on and a creative one to attend. I’ll teach you traditional techniques, and you can let your inner artist run wild when it comes to decoration. At the end of the class, you will be able to take away your own box of mouthwatering handmade pastries to enjoy at home.

This class includes a delicious homemade lunch with a complementary glass of wine.

 

Macarons Masterclass

Ah, the macaron – a beautiful, delicate little morsel that was Marie- Antoinette’s favourite indulgence. These little treats look beautiful and can take a vast array of colours and flavours, but they can also be truly fiendish to make.

This class guarantees to take the mystery (and the madness) out of macaron making. I will teach you my fool-proof recipe, taking you through the steps from French meringue to macaronage, via a variety of delicious fillings and flavour options.

During the class you will also learn how to make a big macaron filled with raspberries and a delicious vanilla crème chantilly – a dessert guaranteed to add a real wow-factor to any dinner party.

At the end of our time together you will receive a colourful box of your own creations to take home with you.

This class includes a delicious homemade lunch with a complementary glass of wine.

Patisserie Masterclass

In this class you will learn how to create your own beautiful patisseries: petits gateaux, fraisiers, and opéras.

You will learn how to make a genoise, ganache, and a range of meringue buttercreams. Using these techniques you will then learn to transform a simple sponge into a beautiful work of art worthy of the ones you see sparkling in French patisserie windows.

This class is hands-on and a creative one to attend. I’ll teach you traditional techniques, and you can let your inner artist run wild when it comes to decoration. At the end of the class, you will be able to take away your own box of mouthwatering handmade pastries to enjoy at home.

This class includes a delicious homemade lunch with a complementary glass of wine.

 

Macarons Masterclass

Ah, the macaron – a beautiful, delicate little morsel that was Marie- Antoinette’s favourite indulgence. These little treats look beautiful and can take a vast array of colours and flavours, but they can also be truly fiendish to make.

This class guarantees to take the mystery (and the madness) out of macaron making. I will teach you my fool-proof recipe, taking you through the steps from French meringue to macaronage, via a variety of delicious fillings and flavour options.

During the class you will also learn how to make a big macaron filled with raspberries and a delicious vanilla crème chantilly – a dessert guaranteed to add a real wow-factor to any dinner party.

At the end of our time together you will receive a colourful box of your own creations to take home with you.

This class includes a delicious homemade lunch with a complementary glass of wine.

Croissants and pains au chocolat

There is nothing like the smell of freshly baked croissants and pains au chocolat on a Sunday morning. If you enjoy baking, you will most certainly love this class.

I will teach you how to make these little beauties step by step.

croissants et pains au chocolat

This class is hands-on. You will make your own dough, learn about lamination (essential to a fluffy croissant), proving techniques, and shaping.

At the end of the class, you will be able to take away your own box of mouthwatering handmade viennoiseries to enjoy at home.

This class includes a delicious homemade lunch with a complementary glass of wine.

 

Patisserie Masterclass

In this class you will learn how to create your own beautiful patisseries: petits gateaux, fraisiers, and opéras.

You will learn how to make a genoise, ganache, and a range of meringue buttercreams. Using these techniques you will then learn to transform a simple sponge into a beautiful work of art worthy of the ones you see sparkling in French patisserie windows.

This class is hands-on and a creative one to attend. I’ll teach you traditional techniques, and you can let your inner artist run wild when it comes to decoration. At the end of the class, you will be able to take away your own box of mouthwatering handmade pastries to enjoy at home.

This class includes a delicious homemade lunch with a complementary glass of wine.

 

Croissants and pains au chocolat

There is nothing like the smell of freshly baked croissants and pains au chocolat on a Sunday morning. If you enjoy baking, you will most certainly love this class.

I will teach you how to make these little beauties step by step.

croissants et pains au chocolat

This class is hands-on. You will make your own dough, learn about lamination (essential to a fluffy croissant), proving techniques, and shaping.

At the end of the class, you will be able to take away your own box of mouthwatering handmade viennoiseries to enjoy at home.

This class includes a delicious homemade lunch with a complementary glass of wine.

 

Patisserie Masterclass

In this class you will learn how to create your own beautiful patisseries: petits gateaux, fraisiers, and opéras.

You will learn how to make a genoise, ganache, and a range of meringue buttercreams. Using these techniques you will then learn to transform a simple sponge into a beautiful work of art worthy of the ones you see sparkling in French patisserie windows.

This class is hands-on and a creative one to attend. I’ll teach you traditional techniques, and you can let your inner artist run wild when it comes to decoration. At the end of the class, you will be able to take away your own box of mouthwatering handmade pastries to enjoy at home.

This class includes a delicious homemade lunch with a complementary glass of wine.

 

Macarons Masterclass

Ah, the macaron – a beautiful, delicate little morsel that was Marie- Antoinette’s favourite indulgence. These little treats look beautiful and can take a vast array of colours and flavours, but they can also be truly fiendish to make.

This class guarantees to take the mystery (and the madness) out of macaron making. I will teach you my fool-proof recipe, taking you through the steps from French meringue to macaronage, via a variety of delicious fillings and flavour options.

During the class you will also learn how to make a big macaron filled with raspberries and a delicious vanilla crème chantilly – a dessert guaranteed to add a real wow-factor to any dinner party.

At the end of our time together you will receive a colourful box of your own creations to take home with you.

This class includes a delicious homemade lunch with a complementary glass of wine.